Yet another chapter in the ongoing saga of Chat Week... but this one should be particularly interesting to a lot of people who read this blog.
Edward Moser, MS, VMD, DACVN (Board Certified Veterinary Nutritionist)
Nutrition for Dogs and Cats
Thursday, March 1, at 10 PM Eastern in the Auditorium
Dr. Moser holds diplomate status with the American College of
Veterinary Nutrition, and advanced degrees from the University of
Pennsylvania School of Veterinary Medicine (where he is an adjunct
assistant professor of Veterinary Nutrition) and The Ohio State
University. Dr. Moser believes "You are what you eat!" and that
incorporating a holistic approach to a healthy, nutritious diet is the
foundation of well-being.
Is it permitted to ask him flat out how much training in canine nutrition is required for becoming a graduate in veterinary nutrition? And who provides it?
Posted by: Gil. | 01 March 2007 at 12:22 AM
Sure.
Posted by: Christie | 01 March 2007 at 12:24 AM
I am in search of a vet nutritionist for dogs that could give me a guarenteed analysis on the pet treats that we are getting ready to package. I am in Pottstown, Pennsylvania. Any thoughts?
Thank you.
Posted by: Tonda Woodling | 10 January 2008 at 02:32 PM
I am in search of a vet nutritionist for dogs that could give me a guarenteed analysis on the pet treats that we are getting ready to package. I am in Pottstown, Pennsylvania. Any thoughts?
Thank you.
Posted by: Tonda Woodling | 10 January 2008 at 02:33 PM
I have a Bichon frise, Male 9 years, castrated. Recently had surgery to remove 4 calcium oxalate stones. Please help me find a home diet for prevention of these stones. I would like to know more about
Waldman's SO13 Low phosphorous/medium protein?/ I am open to that one too.
My Samie is used to have Eukanuba lam/rice natural kibles with boiled chicken breast on top of it.
Posted by: Mercedesdacruz | 28 December 2008 at 05:35 PM